What fruit does cerebral thrombus eat good

Update Date: Source: Network

summary

Cerebral thrombosis is a disease of the elderly, but now it is obviously younger. Many middle-aged people also have cerebral thrombosis. I would like to share with you the fruit suitable for people with cerebral thrombosis.

What fruit does cerebral thrombus eat good

Fruit one: apple. As the saying goes: an apple a day keeps the doctor away from me. Apple not only has a good effect on cerebral infarction, but also has the functions of moistening intestines, relieving diarrhea, relieving summer heat, sobering up, producing fluid and relieving thirst, moistening lung and removing trouble, strengthening spleen and stomach, nourishing heart and Qi, etc.

Fruit 2: strawberry. It is rich in vitamin and pectin. Besides the prevention and treatment of scurvy, it can also prevent and treat cerebral infarction, atherosclerosis, coronary heart disease, cerebral hemorrhage and hypertension.

Fruit three: kiwi fruit. Kiwi fruit contains excellent dietary fiber and rich antioxidants, which is rich in arginine, which can effectively improve blood flow and prevent thrombosis, and has a special effect on reducing the incidence rate of cardiovascular diseases such as cerebral infarction, coronary heart disease, hypertension, myocardial infarction and arteriosclerosis. Kiwi fruit is known as the queen of fruits, rich in nutrients, and the benefits of the body is also conceivable.

matters needing attention

People with cerebral thrombosis should not do very tired physical labor or strenuous exercise during regeneration. They should pay attention to bed rest, eat more protein supplement food, keep a good mood, and do morning exercises from time to time.