How is throat meeting ache to return a responsibility after drinking vinegar egg liquid

Update Date: 2021-06-12 Source: Network

summary

Sore throat is actually a common disease. From the doctor's point of view, it is a disease of internal medicine. I love to get angry from childhood. Every time I get angry, I have sore throat. If I don't treat it for more than two or three days, I will have a fever. rhinorrhea. It's very hard. I'm still studying now, and I usually spend more time staying up late. How does throat ache after drinking vinegar egg liquid return a responsibility, next I tell everybody.

How is throat meeting ache to return a responsibility after drinking vinegar egg liquid

First: viral infection, especially systemic viral infection, can cause sore throat, which can be alleviated by aspirin or some aspirin substitutes. In addition to the sore throat caused by the virus, there will also be body fever. If the fever has not subsided in about two days, you have to see a doctor.

Second: both viruses and bacteria can cause tonsillitis or pharyngitis. The sore throat caused by this infection can also be solved with aspirin. After the illness to avoid drinking and smoking, you can also go to the doctor to prescribe some anti-inflammatory drugs. During the period, you can drink a lot of water to wash your throat, which can relieve the sore throat.

Third: mumps is the most common cause of sore throat. It is caused by the virus infecting human salivary glands. It can also be indirectly caused by the virus infecting other glands in the body. After the disease needs a good rest, can also use aspirin to alleviate, but the disease may be accompanied by testicular pain, indicating that the virus may have infected the human testis, to see a doctor, with some anti-inflammatory drugs to treat.

matters needing attention

Usually we must pay attention to the diet, do not eat spicy food. Don't touch each other with pungent smell. Appropriate outdoor aerobic breathing exercise. Also eat more vitamin rich food, fresh fruits and vegetables. Enhance the resistance against bacteria.