Seafood allergy should not be underestimated. Care must be taken. Who has the final say?

summary

There are many patients with this disease in life. Seafood contains a certain amount of histamine. Some people will be surprised or indifferent. Histamine is an active amine compound. As a chemical transmitter in the body, it can affect many cell reactions, including allergies, inflammatory reactions, gastric acid secretion, etc., can also affect brain nerve conduction, and cause the body to sleep. The patients with seafood allergy must pay attention to their diet. So we should understand seafood allergy and not care much. Has the final say? .

Seafood allergy should not be underestimated. Care must be taken. Who has the final say?

First: Vegetables: the diet is mainly fresh vegetables, cabbage, wheatgrass, lettuce and other vegetables can help the skin moisturize and promote the metabolism of the skin.

Second: Fruits: apple, tomato, kiwi, grape, cherry, watermelon and other fruits are rich in cellulose and VC, which can not only promote the rapid healing of skin, but also whiten the skin.

Third: water: during the allergy period, we must drink more water to promote the body's metabolic capacity and quickly remove the skin garbage from the body.

matters needing attention

People with allergic constitution have less free amino acids than those in Ankang. If the free amino acids in the blood are increased, the incidence rate of allergy will be greatly reduced. The content of this substance in soybean milk is the most abundant. People with allergic constitution had better drink some soybean milk every day.