Three prevention methods of lung cancer, symptomatic first!

summary

For this kind of disease, lung cancer belongs to consumptive disease. However, those who know it should be familiar with it. It is very common for patients to have unbalanced nutrition. Therefore, it is very important for them to enhance their appetite and nutrition. The diet of lung cancer needs to be paid attention to, especially in the normal diet. Now I'd like to introduce three prevention methods of lung cancer, symptomatic first!.

Three prevention methods of lung cancer, symptomatic first!

First, eat more high protein and nutritious foods, such as lean meat, beef, mutton, pig liver, eggs, poultry, fresh fish, eel, shrimp, milk and bean products.

Second: staple food with rice, rice porridge, steamed bread, steamed buns, wonton, noodles and so on. Eat more fruits, such as watermelon, pear, apple, orange, orange, grape, water chestnut, etc.

Third, the cold fruits we eat include cantaloupe, watermelon, mango, persimmon, pear, banana, grapefruit, etc.; the warm fruits include litchi, pomegranate, longan, durian, apricot, coconut, cherry, etc.

matters needing attention

To timely supplement nutrition to patients, in order to improve physical fitness, enhance resistance, so as to prevent a vicious circle. Diet to supplement fat, protein, carbohydrates, inorganic salts and vitamins. You can also eat gecko, turtle paste, turtle meat, glutinous rice and other nourishing food. For lung cancer patients with cough, hemoptysis and other symptoms, many nourishing yin and moistening lung and cough hemostasis, convergence of the prescription and food may wish to use under the guidance of doctors.