Symptoms of salmon poisoning?

summary

Some people like to eat raw animals to "cure" or "keep healthy"“ Ma Yueling's "raw loach therapy" put a large number of people into the hospital. It did not make people think about the risks and benefits of these "alternative therapies" fundamentally. It just simply thought that the victims had bad luck and met "bad loach". For the sake of delicious or illusory "health care", there are many people who eat raw frogs, snake gall and snake blood. Symptoms of salmon poisoning? Let's talk about it

Symptoms of salmon poisoning?

The initial symptoms of food poisoning are stomach discomfort, vomiting, and more and more serious, after a long time, will start vomiting. Acute gastrointestinal symptoms, common abdominal pain, diarrhea, vomiting and so on.

Dysentery, high body temperature and headache. If you have these symptoms, you'd better see a doctor immediately. If you're traveling, you can't find a doctor temporarily. The only way is to make all the food in your stomach vomit out and drink as much cold water as possible. You can even put your fingers into your throat to induce vomiting and remove the food from your stomach.

Severe diarrhea. Not because of abdominal pain, and casually to the pharmacy to buy gastrointestinal medicine to eat, it is best to find a doctor to diagnose the cause. Do not think that after a long-term diarrhea, we must take supplements to restore vitality, we need to know that blind intake of food is useless.

matters needing attention

Bed rest, early diet should be easy to digest liquid or semi liquid diet, after the improvement of the disease can return to normal diet. Salmonella food poisoning should be isolated by bed. Generally, antibiotics are not needed. For severe patients with high fever, antibiotics can be selected according to different pathogens. Such as Salmonella, Vibrio parahaemolyticus can choose quinolones antibiotics.