What does cerebral embolism eat good?

summary

For cerebral infarction, we should pay attention to the diet and eat more vegetables such as cabbage and cucumber; Because this disease often has complications, constipation should eat high fiber food, such as vegetables, fruits, etc; People with hyperlipidemia avoid eating animal viscera and eat less peanut and other foods with high fat and cholesterol; Pay attention to timing and ration, eat less and eat more. Now let's get to know about cerebral embolism. What's good to eat? It's a matter of time.

What does cerebral embolism eat good?

First: Pteridium contains radish, VC, protein, cellulose and other trace elements and more than 16 kinds of amino acids, which can restore the function of brain cells, calm nerves and reduce blood pressure.

Second: scallion dissolves thrombus, lowers blood pressure and blood fat, and prevents arteriosclerosis.

Third: Auricularia auricula helps to reduce blood viscosity, make blood smooth, alleviate coronary atherosclerosis, and has special benefits in the prevention and treatment of coronary heart disease.

matters needing attention

1。 Avoid high fat, high calorie food: 2. Avoid fat, sweet and greasy, too salty stimulation, help fire produce phlegm products: 3. Avoid raw, cold, spicy food: 4. Avoid smoking and drinking.