How to treat prostatitis best

Update Date: Source: Network

summary

I have the problem of prostatitis, although taking medicine has been insisting, but still often feel that the sexual function is not good, and there is still frequent urination, but through the treatment, now the condition has a certain control, for how to treat prostatitis the best problem, let me tell you.

How to treat prostatitis best

First: prostatitis patients in the treatment, must be targeted, do not have a disease indiscriminately to the doctor. The causes of the disease are many and complex, so that the symptoms of patients are different. Moreover, the drug is difficult to reach the depth of the lesion, it is easy to lead to repeated attacks of the disease. Therefore, when patients find out the causes and symptoms of the disease, we must take targeted treatment.

Second: develop good living habits, is also one of the main methods of treatment of prostatitis. For patients, try to stay away from bad habits such as smoking and drinking, sedentary and holding urine. Moreover, we should pay attention to personal hygiene, diet, and avoid the intake of stimulating food, so as not to aggravate the phenomenon of congestion.

Third: to achieve early detection, early treatment, is the key to help patients with prostatitis for the best treatment time. Some patients' own symptoms are not very obvious, but in the examination of prostatic fluid, abnormalities will be found. This situation, many patients will ignore the treatment of the disease, let the development of the disease, often aggravate the disease, increase the difficulty of disease treatment. Therefore, male friends had better have regular physical examination, so as to find and treat early.

matters needing attention

Stewed bean curd with loach fish. Live loach 500 grams, 250 grams of fresh tofu, salt, ginger, monosodium glutamate each amount. When making, first cut the loach, remove the gills and viscera, wash and put it into the stew cup, add salt, ginger and water. First, bring to a boil with fire, and then simmer with slow fire until five years old. Then, add the tofu in the stew cup, and then simmer until the loach meat is cooked and rotten, then add the flavoring to serve.