Can atrial septal defect eat beef

Update Date: 2021-09-01 Source: Network

summary

Atrial septal defect (ASD) is a common congenital heart malformation, which is caused by the abnormal development of the original atrial septum in the process of embryonic development, resulting in the left and right atrial pores. Atrial septal defect (ASD) can occur alone or coexist with other types of cardiovascular malformations. The ratio of male to female is about 1:3. Due to the presence of shunt at the atrial level, the corresponding hemodynamic abnormalities can be caused. Can you eat beef for atrial septal defect? What should diet pay attention to?

Can atrial septal defect eat beef

Patients with atrial septal defect can eat beef appropriately. Beef is rich in nutrition, high protein and low fat. It is high quality protein, rich in minerals such as calcium, iron, zinc, phosphorus, selenium and B vitamins. Moderate consumption can replenish blood, repair body tissue, and has a good effect on improving body resistance. Moderate consumption in patients with atrial septal defect can supplement nutrition and enhance physical strength, which is good for the body

Atrial septal defect (ASD) is one of the most common types of congenital heart disease. Eating more garlic and onion can reduce the cholesterol and low density lipoprotein that damage the heart; it can also reduce the viscosity of platelets, prevent blood coagulation and prevent thrombosis. In addition, we should control the intake of salt, saturated fatty acids and cholesterol to avoid increasing the burden on the heart.

Patients with atrial septal defect can eat a small amount of fish oil. Fish oil is rich in unsaturated fatty acids, fat soluble vitamins and minerals. It has the functions of anti-oxidation, anti-aging, regulating blood lipid, preventing cancer and anti-cancer. Patients with atrial septal defect should pay attention to rest, balanced nutrition, light diet, easy digestion, no overeating, no drinking. Proper exercise, improve the body immunity.

matters needing attention

It is suggested to eat more garlic: it can take away the cholesterol that is harmful to the heart, reduce the substance that causes heart disease, such as low-density lipoprotein, eat seafood in an appropriate amount, can reduce cholesterol, fiber food, etc.