Diet conditioning for cancer patients

summary

"When it comes to diet conditioning, people will think of" taboo ", mistaking that only traditional Chinese medicine pays attention to it, and different diseases have different diets to avoid. Here we only talk about the principles of diet conditioning for cancer patients.

Diet conditioning for cancer patients

One of them is that some foods have anti-cancer and anti-cancer effects, and some foods are originally drugs. For example, Yimi (six grain rice, coix seed) is a good product for both medicine and food. It can prevent cancer, promote digestion and improve appetite,

Second, the majority of patients receiving radiotherapy will have "inflamed" performance, should eat watermelon, pear and other cool fruit, and try to avoid orange, longan, litchi and other warm fruit. Patients receiving radiotherapy and chemotherapy may cause the decline of hemogram. You can choose the red skin of peanuts and some red dates to stew. It has the effect of enriching blood and preventing leukopenia.

Third, some foods are not directly related to the patient's condition, but will affect the patient's mood or feeling, which should also be paid attention to. Patients receiving radiotherapy and chemotherapy often have side effects such as poor appetite. Therefore, food should be full of color, fragrance and taste, delicious, soft and easy to digest.

matters needing attention

When taking medicine, there are also some drug-related taboos, such as taking iron medicine with tea, taking Yunnan Baiyao with fish and broad beans, ginseng and Radix Rehmanniae with radish, licorice with kelp, etc. The pharmacist or doctor should be consulted for drug and food contraindications. Cancer patients with low immunity, white blood cells below the normal value is common, you can eat some warm tonic meat, mutton, dog, venison, tripe, donkey hide gelatin, chicken, eggs, pigeon, turtle and so on, if can assist traditional Chinese medicine effect is better.