Can the person of pancreatic cancer eat chili

summary

A lot of people have lost weight, because they don't have enough to eat, and they have abdominal pain, which is serious at night, so they can't sleep well. In recent days, they still have the phenomenon of body yellowing. They say it's jaundice, so they went to have an examination. First they did a CT examination, and they initially suspected that it was pancreatic cancer. At present, they are actively cooperating with doctors in the treatment. Can people with pancreatic cancer eat pepper? Do you understand? Now let's talk about whether people with pancreatic cancer can eat pepper.

Can the person of pancreatic cancer eat chili

Diet 1: Patients with early pancreatic cancer may have symptoms of upper digestive tract diseases, such as nausea, poor appetite, anorexia, fatty diarrhea and other indigestion symptoms. Therefore, it is necessary to avoid using high-fat and high protein foods, otherwise these symptoms will be aggravated.

Diet 2: once diagnosed with pancreatic cancer, it is necessary to pay attention to the regularity of meals, 3 to 5 meals a day, but do not keep eating snacks, because this will make the pancreas constantly secreting pancreatic juice, thus increasing the burden of the pancreas.

Diet 3: the diet nutrition should be reasonable, the diet of patients with pancreatic cancer should be mainly carbohydrate, the intake of fat and protein should be appropriate, and easy to digest protein should be eaten, such as lean meat, eggs and fish. At the same time, we should also pay attention to the selection of appropriate cooking methods, such as boiling, stewing, boiling, steaming, sliding and so on. We should avoid frying, frying and frying to prevent excessive secretion of pancreatic juice.

matters needing attention

Work pressure, irregular life, long hours of social intercourse will damage people's health. The incidence rate of pancreatic cancer in the high-fat diet group and the diabetic group was significantly higher than that in other groups. If the family often eats smoked, fried and pickled food, the risk of pancreatic cancer will also increase; the consumption of edible oil and high salt food will increase, which will not only lead to hypertension, cardiovascular disease, but also prone to pancreatic cancer. To develop good and correct living habits has become the key to the prevention of pancreatic cancer.