How to prevent chronic renal failure?

Update Date: Source: Network

summary

Don't make a fuss when you find this disease. Chronic renal failure has a great impact on the patient's body. You should be very clear in your heart. If you don't get timely treatment and care, it will even affect your life. Although chronic renal failure is a slow disease in daily life, and the harm to the patient's body is relatively small, you have this disease Patients with different diseases must know, or should they actively control their condition, and do a good job in diet nursing in daily life, in order to avoid the harm of this disease, so let's talk about how to prevent chronic renal failure, all aspects should be in place?.

How to prevent chronic renal failure?

First: take high quality protein. Patients with renal failure in the daily diet should pay attention to strict control of protein intake, in order to prevent the increase or decrease of the burden on the kidney, patients in daily life can intake an appropriate amount of high-quality protein, which not only can maintain the daily consumption of the body, but also can provide nutrition to the body of patients, which will help the recovery of the body of patients, patients usually can Eat some foods such as fresh milk, eggs, meat, etc.

Second: diet should be light, avoid spicy food. The daily diet of patients with renal failure should be light as far as possible, because this disease will make the gastrointestinal mucosa of patients in a state of congestion and erosion. Therefore, patients should pay special attention to diet, especially spicy and irritating food. In addition, patients should also pay attention not to drink, because alcohol does great harm to the liver and kidney After the exhaustion patient drinks, will cause the illness to be more serious.

Third: eat dog, sheep, cattle and other meat products should be careful. Patients with renal failure should also pay attention not to eat dog meat, mutton, beef and so on, because this kind of food belongs to hair, after eating it, patients will get worse. For patients with serious disease, if they eat this kind of food, they will even cause death. Therefore, patients with renal failure should pay special attention to control the intake of this kind of food, only in this way can they prevent the disease Aggravation will not cause more harm to our body.

matters needing attention

Reasonable diet, low protein, low phosphorus and low fat diet, has been confirmed by laboratory and clinical. At present, it is emphasized that in order to prevent the occurrence of chronic renal failure, the intake of protein should be limited at 159.1 μ mol / L.