Food for thyroid nodules

summary

Thyroid nodule refers to the mass in the thyroid, which can move up and down with the swallowing action of the thyroid. It is a common clinical disease and can be caused by a variety of causes. Thyroid nodules can be divided into single and multiple nodules. The size, location, texture, function and clinical significance of the nodules are different. Thyroid nodules can be treated through food conditioning, the following to introduce several:

Food for thyroid nodules

1. It is advisable to eat more food with the function of eliminating knot and dispersing swelling, including water chestnut, rape, kiwi fruit, etc.

2. Patients with thyroid nodules should eat more immunity enhancing food, such as mushrooms, agaric, walnut, Coix, jujube, yam and fresh fruits.

3。 Eat more anti-cancer food, such as cauliflower, cabbage, broccoli, asparagus, beans and so on.

matters needing attention

Thyroid nodules: 1. Avoid tobacco, wine; 2. Avoid spicy food; 3. Avoid fat, greasy, fried food.