What does hypothyroidism eat

summary

Hypothyroidism refers to hypothyroidism, the production of thyroid hormones significantly reduced, severe hypothyroidism known as myxedema. Hashimoto's thyroiditis is the most common cause of hypothyroidism. The thyroid gland is often swollen, because the thyroid function area is gradually destroyed, its hypofunction often occurs after many years. The second most common cause is hypothyroidism after treatment of hyperthyroidism, which can be caused by radioiodine therapy or surgery. The following is to introduce the diagnosis of hypothyroidism.

What does hypothyroidism eat

First: hypothyroidism need to add nutrients, must be added in time. Add appropriate amount of iodine, avoid using raw goiter material. In the usual food diet to eat less salt, eat light has great benefits, of course, pickles and other pickled things can not eat, eat more iodine containing food, such as kelp, jellyfish and other seafood.

Second: to eat some warm tonic food, such as mutton, dog meat, beef, these meats, it is best to use soup to eat. Raw goiter substances such as cabbage, cabbage, rape and cassava cannot be eaten; foods rich in cholesterol and high-fat foods such as edible oil, peanut, walnut kernel, ham and cream cannot be eaten.

Third: to allow patients to eat a small number of meals, high calorie, high protein, high vitamin, easy to digest diet as the principle. Avoid taking too salty, too sweet, too spicy food. Chinese medicine points out that spinach has the effects of moistening dryness, nourishing liver, benefiting intestines and stomach, and relieving constipation.

matters needing attention

You can use 50 grams of longan meat, 6 grams of ginseng and Schisandra, 10 grams of Ophiopogon japonicus, 100 grams of Japonica rice, and boil porridge after adding water. Take 200 ml every day, one month as a course of treatment.