What food should skin cancer patients eat

summary

There are always some patients around us, and there are many kinds of patients. Skin cancer is also common, which has a great impact on patients. At the same time, the prevalence of skin cancer is relatively high. We should master some common knowledge about this disease, and we also have some new understanding about the disease. First of all, what food should skin cancer patients eat!

What food should skin cancer patients eat

1. The diet of patients with skin cancer after operation. After skin cancer surgery, the consumption of Qi and blood, it is appropriate to eat more tonic and blood nourishing products, choose japonica rice, lentils, jujube, longan, litchi, mushrooms, quail eggs, carrots, yams, lotus root meal porridge, beans and so on. We should do everything possible to increase the patient's appetite, often change the variety of dishes, and pay attention to the color, fragrance and deployment of dishes. Keep the patient's protein intake adequate. Cancer is a wasting disease, especially the consumption of protein. Often eat lean pork, beef, rabbit or chicken, duck and poultry. If the patient is tired of greasy meat, he can change some non meat food with rich protein content, such as cheese, egg cake, salted duck egg, etc. Avoid eating food that is not easy to digest.

2. The diet of patients with skin cancer during radiotherapy. There are many side effects of radiotherapy, such as mucosal injury, myelosuppression, leukopenia and so on. Diet care is very important. Generally, we should give patients liquid food and semi liquid food, and increase or decrease the number and times according to the patient's condition. During radiotherapy, Yin fluid is consumed, and some sweet and cool products should be added to the diet, such as lotus root juice, pear juice, sugarcane juice, water chestnut, loeba, kiwi fruit, banana, grape, loach, sea cucumber, sugarcane porridge, etc.

3. The diet of patients with skin cancer during chemotherapy. Walnut kernel, mulberry, Auricularia auricula, Lentinus edodes, water chestnut, Yimi porridge, eel, etc. During chemotherapy, as drugs kill tumor cells at the same time, it is inevitable that normal cells will be damaged, resulting in the corresponding toxic and side effects, such as decreased immune function, leukopenia, peptic ulcer, alopecia and so on. During chemotherapy, patients with Qi and blood loss should often take nourishing products, such as walnut kernel, mulberry, Auricularia auricula, Lentinus edodes, water chestnut, Yimi porridge, rice field eel, etc.; high protein foods should be supplemented, such as milk, lean meat, fish, animal liver, red dates, red beans, etc. Crab, eel, black fish, beef also help to increase white blood cells.

matters needing attention

The article for skin cancer patients are suitable to eat food are analyzed, it is divided into surgery and radiotherapy, chemotherapy, different periods of food consumed are also different, patients should seriously understand these knowledge, at the same time in their own disease treatment, the correct use of their own timely self-confidence, can make the disease cured as soon as possible.