Light cold does not have a fever how to return a responsibility?

Update Date: Source: Network

summary

Nowadays, the elderly people in our society pay great attention to their own health, and they will take exercise and dietotherapy for their own health, and the patients with a cold also need to do a good job in dietotherapy. Now let me talk to you about what's the matter with a cold and no fever?.

Light cold does not have a fever how to return a responsibility?

First, colds are usually caused by virus infection after cold. First of all, pay attention to rest and keep warm. Second, take some cold medicine in time, such as Sanjiu Ganmaoling. Not everyone has a fever. It's a good thing that there is no fever at present. The disease description is not very serious. Pay attention to the changes of body temperature, If there is fever, it is recommended to go to the hospital for examination and treatment in time.

Second: no matter what causes tinnitus, when it appears in the ear buzzing, or tinnitus has affected the normal life, it is necessary to diagnose the cause of tinnitus. Therefore, patients should go to the regular hospital to find a professional doctor for diagnosis, only to find out the nature, characteristics and possible lesion location of tinnitus, can targeted treatment plan be determined.

Third: tinnitus has many pathogenic factors. Cold can cause tinnitus. For tinnitus, the earlier the treatment, the better. Dear friends, we should actively prevent the occurrence of illness, and timely go to professional regular hospitals for effective examination and treatment, so as to avoid serious harm caused by delayed treatment.

matters needing attention

Eat more spicy bean products. Eating spicy bean products in winter not only helps to warm the body, but also prevents colds and flu. Nutritionists at Wake Forest University in the United States said that pepper can enhance immunity, chili sauce can also open the nose, onions and garlic also contain phytochemicals that can enhance the immune system. Soybean isoflavones in tofu and soybean can also enhance immunity.