Can myocardial infarction eat fish

summary

Can myocardial infarction eat fish? Myocardial infarction, also known as sudden death, has a rapid onset and high mortality. It is a cardiovascular disease that seriously endangers people's health. It is a very dangerous disease, especially for the obese or middle-aged and old people. So what food does myocardial infarction eat good?

Can myocardial infarction eat fish

Patients with myocardial infarction can eat fish, which has anti blood viscosity effect and can prevent thrombosis. Therefore, eating more fish is beneficial to improve the condition, but it is only a kind of food, and you can also eat more black fungus or onion

Citrus: among fruits, citrus contains the highest antioxidant components, which can prevent thrombosis. Regular consumption can prevent cardiovascular disease.

Persimmon: persimmon leaves contain a lot of VC, which can reduce blood pressure and protect cardiovascular system. Persimmon contains more vitamins than other fruits, which is good for heart disease, myocardial infarction and stroke. It contains a phenolic compound, which can prevent arteriosclerosis and reduce the incidence of cardiovascular disease.

matters needing attention

1. Guide patients to take medicine correctly and keep health care kit with them to prevent recurrence. 2. Do physical exercise as much as you can, combine work with rest, avoid incentives, and review regularly. 3. Diet should be low calorie, low-fat, low cholesterol, low salt, high cellulose diet, to prevent constipation, quit smoking, alcohol, obesity control weight. 4. Insist on taking medicine according to the doctor's advice, self-monitoring of drug effects and side effects. 5. Guide to take simple emergency measures when the condition changes suddenly. 6. Tell the patients to let their families know that bathing should not be carried out when they are full and hungry, the water temperature should not be too cold, the overheating time should not be too long, and the door should not be locked.