Can hyperthyroidism patient eat iodized salt

summary

Many patients with hyperthyroidism, in fact, diet is a very important aspect, so if a patient can pay attention to diet, then it is easy to get better remission of the disease, but if usually do not pay attention to this aspect of recuperation, then it is easy to have a variety of problems, so we need to know more about hyperthyroidism patients can eat iodized salt.

Can hyperthyroidism patient eat iodized salt

First, patients with hyperthyroidism can eat iodized salt. High calorie. According to the needs of clinical treatment and the diet of patients with hyperthyroidism, it generally increases by 50% to 70% compared with the normal, and each person can supply 3000-3500kcal of heat per day.

Second: appropriate supplement of calcium and phosphorus, especially for the elderly patients whose symptoms can not be controlled for a long time. For example: dried shrimp, dried fish, drink more milk, bean products, etc.

Third: supplement of zinc and magnesium, hyperthyroidism combined with hypokalemic periodic paralysis, reduced magnesium, which is the reason for continuous hypokalemia. Low manganese can lead to ovarian dysfunction, decreased sexual desire and glucose tolerance. For example: beans, soybean products, pumpkin, corn, onion, lean meat, hawthorn, kelp, jujube, balsam pear, Luffa, wax gourd, cucumber, melon, etc.

matters needing attention

In a word, patients with mild hyperthyroidism should not stay up late, eat excessively and take strenuous exercise; those with severe hyperthyroidism are suitable for rest or even bed rest. In addition, hyperthyroidism patients are often accompanied by exophthalmos, so we should read less books and newspapers, especially control the time of watching TV and surfing the Internet to reduce the stimulation to the eyes; when sleeping, we should raise the head of the bed; limit the intake of salt and water to avoid eye edema.