What are the symptoms of vitiligo spread

summary

My sister had some white spots on her body. She didn't care much at that time. Later, more and more people thought it was vitiligo. Who knows it was really vitiligo after examination. This can be the sister anxious bad, later learned that vitiligo it will spread, in the spread of it will appear some symptoms, this is what we need to know.

What are the symptoms of vitiligo spread

First, in daily life, if vitiligo is not treated properly, it will cause the spread. On the spread of vitiligo, the diffusion loop is a common sign of the spread of vitiligo. Diffusion ring can be more quickly further decolorization, fully integrated in the white spot, so that the white spot so gradually expanded. After that, the diffusion halo ring continued to appear around the expanded leukoplakia, which made the leukoplakia continue to expand.

Second, in daily life, if the spread of vitiligo, the incidence of white spots around the site, it will issue a tip out of the strip of white spots, mostly composed of thin and narrow white spots. The boundary of diffusion rays can be clear, but most of them are not clear, and some of them are not serious. The longer the line is, the faster the diffusion will be.

Third, after the spread of vitiligo, under normal circumstances, a depigmentation ring will be found around the affected part of vitiligo. The color of the affected part is slightly darker than that of the white spot and lighter than that of the normal skin color. The edge of the diffusion ring can be clear or blurred, but the complete ring may also have some depigmentation bands around it. This halo exists in the white spot and between the normal skin, and slowly diffuses. The halo ring or diffusion band can be wide or narrow.

matters needing attention

Vitiligo patients in peacetime to pay attention to their emotional control, emotion is also a direct impact on the development of the disease, more enlightened patients. You can eat more black sesame, black rice, black beans, black fungus, bean products, animal liver and fresh vegetables.