Can the food that common wart makes on the hand eat

summary

Wart is a kind of vegetation on the surface of skin caused by virus. Its disease is first seen in Neijing. It is more common in children and young people. The incubation period is 1-3 months. It can spread by itself. Virus exists in the cells of spinous layer, which can promote cell proliferation and form verrucous damage. Common have common wart, flat dry wart, infective soft wart, acuteness wet wart to wait. Can the food that common wart makes on the hand eat? What should we pay attention to?

Can the food that common wart makes on the hand eat

First, it is best not to eat, verruca vulgaris is a skin disease caused by virus, with a certain degree of infectivity, which is one of the hazards of verruca vulgaris

Second, we should eat more fresh vegetables and fruits, and supplement a variety of vitamins. Do not blindly use drugs for treatment, especially hormone drugs, so as not to cause generalized. It is not suitable to scratch or peel the wart body, and it is not suitable to scrub too much, so as to avoid self inoculation.

Third, can not eat some hair, the so-called hair refers to: onion, garlic, pepper, fennel. Coriander, leek and so on, no matter during the treatment or recovery period can not eat some fish, shrimp, crab and other seafood products. Patients with verruca vulgaris should also avoid foods that can cause allergic reactions.

matters needing attention

Pay attention to the patients with verruca vulgaris. It's good to cool blood, detoxify and clear away heat. For example, eat some fresh mung beans and japonica rice, and green tea is a drink known to clear fire. You can eat more fresh fruits and vegetables, because many fruits and vegetables contain vitamins that are helpful for skin recovery.