Diet after gastric polyp surgery

summary

Gastric polyps are asymptomatic in the early stage or without complications. Symptoms are often manifested as epigastric pain, abdominal distension, discomfort, a small number of nausea and vomiting. Now let's take a look at the diet after the operation of gastric polyps. What are the appropriate contraindications?

Diet after gastric polyp surgery

First of all, you can eat high protein and high vitamin foods, such as eggs, meat, fish, beans.

Secondly, you can eat milk and fruits, green leafy vegetables, etc., or take nengquansu under the guidance of a doctor.

Finally, there is no need for special restrictions on the types of food. However, in order to adapt to the reduction of digestive capacity, appropriate adjustments should be made in the quantity and quality of food.

matters needing attention

In order to prevent the canceration of gastric polyps, we should insist on gastroscopy once a year to remove the polyps. In addition, we should strengthen self-care, control eating and drinking, and try not to increase the burden on the stomach. As long as everyone is on the alert, we can turn away gastric cancer.