How to treat allergic constitution?
summary
Allergic constitution is a kind of special constitution formed on the basis of Congenital heredity. Under the action of external factors, the physiological function and self adjustment ability are low, and the reactivity is enhanced. Its sensitivity tendency is manifested as the affinity and reactivity to different allergens, showing the differences of individual constitution and the tendency of family aggregation. How to treat allergic constitution? Next, I'd like to share my views with you.
How to treat allergic constitution?
Patients with allergic constitution should pay attention to balanced diet and nutrition, and eat less greasy, sweet and irritating food, tobacco, wine, etc. Pay attention to distinguish allergens. Eat more vitamin rich food can enhance the body's immune ability. Allergic patients can eat more food with anti allergic function to strengthen the skin's defense ability.
To some allergic symptom serious person, may turn to the medical method, changes the allergic constitution. In this kind of therapy, doctors need to use chemical methods to change the patient's serum and dilute it. To subcutaneously inject the changed allergens, milk, pollen and other substances into the antigen infusion, and gradually increase the concentration of allergens, so as to adjust the body's immune system, so that the allergic body has the resistance to allergic substances, so as to effectively prevent the symptoms of skin allergy. 3、 Immunomodulatory desensitization of traditional Chinese Medicine
Try to stay away from allergens. If you are allergic to pollen, it's better not to get close to flowers and plants. At the same time, you can take some drugs to prevent allergy, or use some nasal spray drugs for auxiliary treatment.
matters needing attention
The diet should be light and balanced, with appropriate thickness and reasonable combination of meat and vegetable. Eat less buckwheat, broad beans, white lentils, beef, goose, carp, shrimp, crab, eggplant, wine, pepper, strong tea, coffee and other spicy products, fishy hair and food containing allergens.