Don't want to eat after gastric cancer surgery

summary

My cousin once suffered from gastric cancer. When he went to the hospital for treatment, the doctor asked him to combine some food therapy methods for assistance during the treatment. Because the method of dietotherapy has effect, so the uncle's body recovers very well. Now I would like to share with you the problem of not wanting to eat after gastric cancer surgery.

Don't want to eat after gastric cancer surgery

First: can provide vitamin A vegetables: carotene, plays an important role in cancer. Therefore, carrot has become one of the most interesting anti-cancer vegetables. Scholars have found that carotene is a natural anti-cancer substance with five poisons, which can reduce the inflammation of pharynx, larynx, esophagus, intestines and stomach and other epithelial tissues. For gastric cancer, carotene can prevent the cell mutation of cancer cells, so as to resist the aggravation of gastric cancer. Carotene is the main component of vitamin A.

Second: in meat, fish oil and scales contain anticancer substances. Fish oil: studies have found that eicosapentaenoic acid has anti-cancer effect, and fish oil contains this kind of eicosapentaenoic acid. Therefore, fish oil is also one of the anti-cancer foods. Twenty carbon five enoic acid is a polyunsaturated fatty acid. Its survival conditions determine that it exists mainly in fish oil containing fish, such as sardine oil, black carp oil, and fish oil.

Third: vegetables that can provide vitamin C include tomato, scallion, cabbage, rape, amaranth, Chinese cabbage, spinach, celery, garlic sprout, Chinese cabbage, etc.

matters needing attention

To strengthen physical exercise, more exercise in the sun, more sweating, can be the body's acid substances with sweat out of the body, to avoid the formation of acid constitution.