Is coffee acidic or alkaline

summary

The so-called acidity and alkalinity of food refers to whether the inorganic salts in food are acidic or alkaline. The acidity and alkalinity of food depends on the type and content of minerals in the food, not the taste. Is coffee acidic or alkaline? I have collected some information. Now let me introduce whether coffee is acidic or alkaline.

Is coffee acidic or alkaline

The higher the pH value, the lower the acidity. What is the pH value of pure coffee drink? It depends on the degree of baking.

The pH value of light roasted coffee ranges from 4.5 to 4.7, that of medium deep roasted coffee ranges from 5 to 5.5, and that of dark toast coffee is above 5.5.

As far as the taste buds of ordinary people are concerned, if the pH value of a drink exceeds 5.5, it is difficult to detect its sour taste. The pH value of deep baked beans often exceeds 5.5, so it is not easy to drink sour taste.

matters needing attention

Coffee is mainly acidic. It has to do with its baking. I hope this article about whether coffee is acidic or alkaline can help you.