What does uric acid eat

summary

People who are sick are afraid of suffering, and they are also afraid of spending money. Patients with hyperuricemic gout and hyperuricemic gouty arthritis are the same. After suffering, most patients will ask about the cost of hospitalization for hyperuricemic gout and hyperuricemic gouty arthritis, and consult doctors in regular hospitals for details. Let's share what we eat about uric acid.

What does uric acid eat

First: purine is one of the essential substances for human body. Patients with high uric acid should strictly avoid high purine food. All kinds of animal meat, fat, viscera, intestine, heart, brain, lung, shrimp and crab, etc. can control the consumption of some medium purine food, and eat more low purine green food.

Second: for alkaline food, patients can rest assured to eat, because this kind of food ionized Oh - ions and uric acid ionized H + ions want to combine to generate H2O (water), play a role in neutralizing uric acid and reducing the concentration of uric acid.

Third: eat more food to promote the excretion of uric acid, such as celery, radish, balsam pear, wax gourd, Dangguo, pumpkin, eggplant, tomato, carrot, cabbage, turnip and so on. These foods contain more trace potassium, iron, sodium and other elements, which can effectively reduce the concentration of uric acid in the body.

matters needing attention

Finally, I would like to remind you that patients with hyperuricemia have been ill and weak for a long time. In addition, long-term taking of the medicine can damage the spleen and stomach, and the digestive function is poor. Therefore, they should eat an appropriate amount of food and eat more than they should.