Treatment of diabetes with traditional Chinese Medicine
summary
Diabetic nephropathy is a common and multiple diabetic complication. Is one of the most serious complications of diabetes, we should attach great importance to, next I will give you a detailed introduction of traditional Chinese medicine treatment of diabetes.
Treatment of diabetes with traditional Chinese Medicine
Method 1: diabetes diet therapy should be scientific and reasonable, not too much or less. That is, they can not be subjective and arbitrary, nor can they be too strict. They dare not eat carbohydrates at all. On the contrary, they aggravate the disease and even have ketosis. We should calculate strictly according to our own condition, weight and height, and arrange diet scientifically and reasonably on the premise of controlling the total calories, so as to meet the minimum needs of diabetic people and control the total calories.
Method 2: diabetic diet therapy is the basic therapy for diabetes, and is the premise of all treatment methods. It is suitable for all types of diabetic patients. In light cases, dietotherapy can achieve good results. In medium and severe cases, physical therapy and drug therapy should be reasonably applied on the basis of dietotherapy. Only if the diet is well controlled, oral hypoglycemic drugs or pancreatic islets can play a good effect. Otherwise, blindly relying on the so-called new and good drugs and ignoring food therapy, it is difficult to achieve good clinical results.
Method 3: diabetics should scientifically arrange staple food and non-staple food, not only pay attention to staple food and despise non-staple food. Although staple food is the main source of blood glucose and should be controlled, some of the protein and fat in non-staple food can also become blood glucose and become the source of blood glucose. 58% of protein and 10% of fat are metabolized into glucose. This kind of non-staple food is too much, can also make weight gain, adverse to the disease, therefore, in addition to reasonable control of staple food, non-staple food should also be reasonable collocation, otherwise still can not achieve the desired effect.
matters needing attention
Finally, I would like to remind you once again: eating fruits immediately after meals will raise blood sugar and increase the burden of islets. In addition, if you eat fruit immediately after meals, it will be "blocked" in the stomach by the indigestible fat and protein that you eat first. If the fruit stays in the stomach for a long time, it will affect the digestive function and cause flatulence. The best time to eat fruit is between meals. Because the stomach and intestines are empty at this time, the vitamins and minerals in fruits can be quickly absorbed on an empty stomach, and flatulence can be avoided.