How does gastric cancer eat cantharidin effect

Update Date: 2022-02-14 Source: Network

summary

My friend's grandmother suffered from gastric cancer. She often turned sour and couldn't eat. Because she couldn't eat, she went to the hospital for treatment. The doctor suggested partial gastrectomy for treatment. After family research, she finally decided to follow the doctor's advice. Now one month after the operation, she has been able to eat digestible porridge and porridge, and her mental state is much better. How about the effect of eating cantharides for gastric cancer ？ Do you know? Today, let me learn from you about the effect of eating cantharidin for gastric cancer.

How does gastric cancer eat cantharidin effect

First, the purpose of dietotherapy is to ensure that patients with gastric cancer have adequate nutritional supplement, improve the body's resistance to disease, and promote the rehabilitation of patients. Five grains are for nourishment, five fruits for aid, five livestock for benefit and five vegetables for filling.

Second: the food beneficial to digestive system tumor are leek, water shield, cabbage, cabbage, lily, bean and so on. Food in daily life, such as garlic, bean products, green tea, are also good anti-cancer drugs.

Third: gastric cancer is the same as other diseases, patients have Yin and Yang partial victory, cold and heat deficiency and excess of the difference. Heat syndrome should be cold, cold syndrome should be warm. Pungent warm powder, such as ginger, scallion, sweet and gentle, such as yam, Euryale ferox, maltose, light taste infiltration, such as wax gourd, coix seed, sour astringent, such as black plum, hawthorn, salty soft hard, such as seaweed, laminaria, oysters, etc.

matters needing attention

To give patients psychological conditioning, because many patients will have a lot of worry, out of the fear of the disease and the burden of guilt on their children, will make the patient recover slowly. So to give eloquence psychological enlightenment, help patients enhance self-confidence, can let patients eat some can make the mood comfortable food.