Can hypertension diabetes eat pumpkin

summary

Hypertension is a very common disease. It is very easy for the middle-aged and elderly people to suffer from such diseases. After the emergence of such diseases, patients with hypertension need to pay attention to their diet. This kind of people can't eat too much food with high calorie, high fat and high sugar in their diet. Otherwise, it will make their blood pressure higher and do great harm to their health Do you want pumpkin?

Can hypertension diabetes eat pumpkin

In daily life, patients with high blood pressure will have a lot of vegetables that can't be eaten. But pumpkin is a good choice for patients with hypertension: pumpkin has the reputation of "hypoglycemic and lipid-lowering products". People with diabetes often take this product with a meal, which can not only satisfy themselves, but also reduce blood sugar and lipid, which can be said to kill a stone.

According to traditional Chinese medicine, pumpkin is sweet and warm in nature. It can return to the spleen and stomach meridian. It has the functions of Tonifying Qi, clearing heat and detoxifying. It is suitable for spleen deficiency and weak Qi, malnutrition, lung carbuncle, water and fire scald, etc.

Pumpkin cake: proper amount of old pumpkin. Peel the pumpkin, wash it, cut it into pieces, steam it; then pound it well, make it into small cakes and fry it in a hot oil pan until golden on both sides. Once a day, can reduce blood fat and glucose, suitable for dyslipidemia, diabetes diet.

matters needing attention

The above is the high blood pressure can eat pumpkin detailed introduction, in suffering from high blood pressure, you can eat more pumpkin, so the food is of great help to human health, but also for people with high blood pressure should pay attention to, in the mood to maintain stability, so as to improve the physical disease, will have a very good help.