What's the reason for the old man's frequent defecation in a day

Update Date: Source: Network

summary

Diarrhea is a disease of digestive tract. Diarrhea causes great damage to the body of the elderly. When the elderly have diarrhea, a large amount of water is lost, which will make the human body in a state of dehydration, resulting in reduced blood volume, increased blood viscosity and slow blood flow. It is easy to form thrombosis and block blood vessels. Therefore, once the elderly have diarrhea, do not take it lightly, should be treated in time. Today I would like to share with you how to deal with diarrhea in the elderly.

What's the reason for the old man's frequent defecation in a day

First, when the elderly have diarrhea, they should not only not fast, but also supplement some nutritious and easily digestible foods, such as lotus root powder, egg batter, soybean milk, noodles, bean curd, rice lotus seed porridge, millet lentil porridge, thin skin wonton, etc. they should eat less and eat more, chew slowly, so as to facilitate the digestion and absorption of nutrients by the body.

Second: dietotherapy. Mutton porridge: 25g mutton, 100g fresh mountain and 100g glutinous rice. Cut the mutton and mountain into pieces, add 800ml water to the pot, cook it slowly, add glutinous rice to make porridge, and eat it warm in the morning and evening every day.

Third: the treatment of diarrhea in the elderly generally needs to warm and tonify the spleen and kidney, and can use some warm and tonic Chinese medicine decoction to soak the feet. This method is simple and practical, non-toxic and side effects, easy to be accepted by patients, and the effect is reliable.

matters needing attention

Because the elderly are prone to dysbacteriosis, leading to antibiotic associated diarrhea, it is more important to avoid the abuse of antibiotics. When the digestive function is not good, it is best to go to the hospital for medical treatment, under the guidance of the doctor to choose a reasonable diet, and reduce the consumption of vegetables.