What does hyperglycemia need to notice, treat first?

summary

There are many patients with this disease in our life. Hyperglycemia has a lot to do with staple food. No matter what, we should be clear in our heart. Many people think that hyperglycemia must be treated with drugs before it can be effective. In fact, this is one-sided. We should pay attention to the diet of people with hyperglycemia. The staple food of people with hyperglycemia is the key. Let's share what we need to pay attention to in the treatment of hyperglycemia?.

What does hyperglycemia need to notice, treat first?

First: Porphyra is rich in Porphyra polysaccharide, protein, fat, carotene, vitamins, etc., of which Porphyra polysaccharide can significantly reduce fasting blood glucose. Patients with diabetes can eat laver before meals to reduce blood sugar.

Second: Auricularia auricula contains polysaccharide, vitamins, protein, carotene, potassium, sodium, calcium, iron and other minerals. Auricularia auricula polysaccharide has hypoglycemic effect. Animal experiments show that Auricularia auricula polysaccharide can reduce blood glucose in diabetic mice. Auricularia auricula can be fried or stewed, also can be used as ingredients.

Third: pigyixingping, baked into powder, long-term use of hypoglycemic and maintain blood glucose stability has obvious curative effect.

matters needing attention

Blood glucose levels change with the seasonal changes of the environment, and also fluctuate with the sensitivity of drugs. It is necessary to regularly monitor blood glucose, urine protein and blood pressure. If we do not monitor it, we will unconsciously wait until high blood glucose leads to kidney problems to solve, which is a bit too late. Some patients pay attention to it at the early stage of treatment, and with the passage of time, it will be more serious Visual decline, think that medication control is normal, so delay a good opportunity for treatment. Some patients only test fasting blood glucose without monitoring postprandial blood glucose, ignoring the monitoring of postprandial hyperglycemia, which accounts for 2 / 3 of 24 hours a day. Some early diabetic patients with postprandial hyperglycemia as the main manifestation were also missed. Once they were found to have diabetes, they were already patients with kidney disease.