Skin allergy can eat eggs

summary

Skin allergy is a kind of allergic reaction. When allergens enter the body, the body will produce corresponding antibodies and trigger antigen antibody reaction. It is manifested as clinical objective signs such as erythema, papules, wheezes, and often accompanied by pruritus. Can skin allergy eat egg? What should we pay attention to?

Skin allergy can eat eggs

First of all, if you are not allergic to eggs in the past, you can eat them. Although eggs contain more cholesterol, they are also rich in lecithin. After lecithin enters the blood, it will make the particles of cholesterol and fat smaller and keep them suspended, thus preventing the deposition of cholesterol and fat in the blood vessel wall.

Secondly, the foods that skin allergy should not eat are: one is barbecue food, which will cause great damage to allergic skin. The other is serious water shortage and dry skin, which is not conducive to the treatment of skin allergy. Skin allergy to eat less fried food, had better not eat. The second is to eat less spicy food. For many diseases, we should avoid spicy food, such as pepper, onion, garlic, and so on. We should also drink less alcohol. Fish, shrimp, crab and so on are easy to cause allergies. People with skin allergies should avoid contact with such food.

Finally, oral antiallergic drugs such as chlorpheniramine, vitamin C, calcium gluconate, vitamin B 6 ointment or zinc oxide ointment for topical use

matters needing attention

Pay attention to avoid all kinds of allergic factors, such as pollen, paint, dye, gasoline, plastic, detergent, alkali powder, etc. Underwear should be made of cotton instead of nylon. Pruritus, do not use violence scratch, hot water scalding and other bad behavior.