What does ulcer colitis eat good

summary

Ulcerative colitis, referred to as ulcerative colitis, was first described by willks and Moxon in 1875. It was named ulcerative colitis by willks and boas in 1903. In 1973, it was officially named chronic nonspecific ulcerative colitis by the International Committee of Medical Sciences of the World Health Organization (who). So what does ulcer colitis eat good?

What does ulcer colitis eat good

First of all, 250 grams of fresh yam, 150 grams of red beans, 30 grams of Euryale ferox rice, 20 grams of white lentils, 20 grams of Poria cocos, 4 pieces of black plum, some fruit and sugar.

Next, Lily congee: Euryale ferox seed, Lily each 60 grams. On the two drugs into rice porridge with cooked porridge, indications spleen diarrhea.

Finally, purple amaranth porridge: Purple amaranth 100 grams, 50 grams of white rice, first with water boiled amaranth, take juice to dross, with juice cooked rice porridge, morning breakfast service.

matters needing attention

Reducing the intake of allergic food and intestinal injury drugs, reducing mental burden and trauma, avoiding infectious diseases and maintaining long-term maintenance treatment can reduce recurrence.