Can facial paralysis drink

Update Date: Source: Network

summary

Facial paralysis is a serious disease, a facial nerve disease, will bring great harm, so we should pay attention to the treatment, we have high requirements for diet, both nutrition, and health science, so as to have a positive impact on health, in order to avoid this situation, let's talk about whether facial paralysis can drink.

Can facial paralysis drink

First: facial paralysis can not drink, calcium can not only be beneficial to bone and intelligence, but also promote normal muscle and nerve function, because patients with facial nerve disease is mainly facial nerve conduction disorders leading to muscle atrophy, so calcium is very important, spareribs, dark green vegetables, egg yolk, kelp, sesame, fruit, carrot, watermelon, dairy products are rich in calcium. Among them, this is the most important point in the diet of patients with facial paralysis.

Second: in the diet of facial paralysis, it is a good choice to provide rich vitamin B in daily life, such as coriander, tomato, wax gourd, cucumber, papaya, apricot, persimmon, grape, apple, pineapple, pear, peach and watermelon. It is very important to supplement sufficient vitamins for health.

Third: in the diet of facial paralysis, there is a very important thing to pay attention to, that is to guide the patients to put the food on the back of the healthy side of the tongue, chew slowly, eat a small number of meals, in order to meet the needs of the body, according to the patient's constitution, reasonable diet, according to the condition to give semi liquid or common food, should be light, easy to digest diet, avoid spicy, sour, dry, hard, Rough food. Do oral care before and after eating, such as gargle, clean mouth, prevent the occurrence of oral ulcer.

matters needing attention

Eating less greasy and indigestible food is also conducive to the prevention of facial paralysis. To eat more vegetables and fruits, such as peach, grape, balsam pear, eggplant, green pepper, leek, to maintain adequate vitamin intake. In addition, we also need to eat some rice, flour and coarse cereals to maintain the body's sufficient energy supply and enhance disease resistance.