What should thalassemia eat

summary

Thalassemia is a kind of hereditary disease, generally light people have no symptoms, heavy people will affect the development of the body, then, what should thalassemia eat? Let's talk about it.

What should thalassemia eat

Diet one, correct diet, in fact, there are mild thalassemia patients in life, can try to add a little food rich in iron factor in the food in order to correct anemia, in which iron rich food are pig liver, lean meat, egg yolk, green leaf vegetables, potatoes and so on, are thalassemia patients can eat more food.

Diet 2, eat more vegetables and fruits, thalassemia patients in the daily diet should pay attention to eat more fresh vegetables and fruits, which often eat rich in vitamin C green vegetables and a variety of fruits and melons is very beneficial to the rehabilitation of patients, such as eggplant, tomatoes, potatoes, strawberries, oranges, persimmons, summer oranges, apples, grapes, peaches, pears, sweet potatoes, and then eat Eat more black beans, carrots, gluten, spinach, longan meat, radish and other blood food can speed up the recovery.

Diet three, Ejiao jujube porridge. Take 50g glutinous rice, 10g donkey hide gelatin, 8 jujubes, and appropriate amount of white granulated sugar. Mash donkey hide gelatin; cook porridge with washed glutinous rice and jujube, add donkey hide gelatin and white granulated sugar and cook for a while.

matters needing attention

Thalassemia disease should pay attention to timely treatment, especially daily diet conditioning is very important, such a disease is mainly in pregnancy when we should pay attention to prevention methods.