What soup does cerebral infarction eat good

summary

As the saying goes, eating out of health. When the disease comes from the mouth, it can also cure the disease. Cerebral infarction is due to cerebral blood circulation and arterial stenosis caused by the disease, this disease usually pay more attention to eating light food, eat more favorable to the cerebrovascular food to improve the disease. So what soup does cerebral infarction eat good?

What soup does cerebral infarction eat good

1. Black fungus 6 grams, with water bubble hair, add dishes or steamed food. It can reduce blood lipid, antithrombotic and antiplatelet aggregation.

2. Celery root 5, jujube 10, decoction, eating jujube soup, can play a role in reducing blood cholesterol.

3. Eat fresh hawthorn or use Hawthorn bubble boiling water, add the right amount of honey, cool when tea. If cerebral infarction complicated with diabetes, should not add honey.

matters needing attention

We should pay attention to the following points: 1. First of all, we should limit the intake of staple food and reduce the weight to normal or close to the standard weight. General control in about 300 grams of staple food per day. If the patient does not have enough to eat, vegetables, bean products can be used to supplement, try to develop the habit of eating 80% full. ? 2. Eat less or no animal fat and viscera, such as fat meat, fat intestines and stomach, because these foods contain high cholesterol and saturated fatty acids, which are easy to aggravate arteriosclerosis.