What cannot gout eat

Update Date: Source: Network

summary

Gout is a disease caused by purine metabolism disorder and uric acid accumulation, which belongs to a kind of arthritis, also known as metabolic arthritis. Gout is caused by purine metabolism disorder, therefore, gout patients can not eat this kind of food. Now let's take a specific look at what gout can't eat.

What cannot gout eat

First, limit the fat intake: the total daily fat intake of gout patients is about 50g, attention should be paid to vegetable oil, eat less animal fat.

Second, prohibition, less coffee, tea, cocoa: alcohol can induce gout attacks and aggravate the disease, should absolutely prohibit gout patients from drinking; gout patients should not drink too much coffee, tea, cocoa.

Third, fast foods with high purine content: foods with high purine content include animal viscera, fish and shrimp, clams, beef and mutton, and peas. Gout patients should try to eat less or not. Gout patients should eat more foods with less purine content, such as milk, eggs, bread, cucumbers, tomatoes and so on, in order to reduce the exogenous purine into the body and reduce the blood uric acid level.

matters needing attention

Gout patients in the diet, we should pay attention to the intake of different food materials, maintain a balanced nutrition, for gout patients, can take the way to drink acid tea to improve their body's high uric acid value, on the one hand, can improve their own high uric acid, the treatment of gout, on the other hand, there is the function of lowering blood fat, blood pressure, health care and conditioning, this effect The result is ideal.