Can allergic cough drink chicken soup

Update Date: Source: Network

summary

We usually have some uncomfortable times, especially some cough caused by cold and fever, which will have a great impact on our life. Allergic cough is a common symptom of common lung disease. In medicine, there are many dietary treatments for allergic cough. So let's take a look at allergic cough. Can we drink chicken soup?

Can allergic cough drink chicken soup

First: allergic cough can drink chicken soup. Wind cold cough: perilla porridge: 10 grams of perilla leaves, 50 grams of Japonica rice, 3 pieces of ginger, 3 dates. First use japonica rice porridge, porridge will be cooked when adding leaves, ginger, jujube, while hot to take.

Second: congee with Scallion: 50g rice, 5 pieces ginger, 5 sections of scallion, 5ml rice vinegar, add water to congee, drink while hot.

Third: Almond radish fried: almond (sweet) 10 grams, ginger 3 pieces, 100 grams of white radish, fried in water, 1 dose daily. Walnut ginger drink: 5 walnut meat mashed, ginger juice appropriate delivery service.

matters needing attention

When the baby suddenly enters the air-conditioned room from the hot environment, the cold will also cause cough, which belongs to the type of cough with heat inside and cold outside. At this time, three pieces of ginger can be used, chopped, and cooked into porridge with a handful of rice. Eat it twice a day for 3-5 days. It can warm the spleen and stomach, disperse wind and cold, and benefit lung qi.