Food intake several days after esophageal cancer surgery

summary

In the past two months, I always feel pain in my esophagus, especially when I eat some acidic fruit or hard and coarse food recently. I only know it's esophageal cancer after going to check it. After treatment, my condition has been controlled to a certain extent. Let me share with you how to eat in a few days after esophageal cancer surgery.

Food intake several days after esophageal cancer surgery

First: early esophageal cancer generally does not have too much obvious discomfort, no special requirements for eating, general symptoms, such as swallowing pain behind the sternum, hair stem, it is best to eat liquid, eat more cellulose food, do not eat spicy and greasy food. You can eat lean meat, eggs, fish and shrimp, milk and vegetables and fruits rich in vitamins. It's OK to eat nutritious products such as protein powder and multivitamins. It's better to focus on diet.

Second: food to improve immunity: fig, honey, milk, Hericium erinaceus, sea cucumber, turtle, yam, mushroom, etc. The use of traditional Chinese medicine must first carry out syndrome differentiation, traditional Chinese medicine for the treatment of cancer is to play a certain conditioning role, with chemotherapy drugs can alleviate the side effects of chemotherapy drugs, improve physical fitness. However, it is not possible to cure cancer only by traditional Chinese medicine.

Third: for the treatment of cancer, it's best to consider comprehensive treatment. Treatment may cause different degrees of blood cell reduction. When the white blood cell is reduced, the body's resistance is reduced. We should avoid going to places with more people and strictly control the number of visitors. When the platelet is reduced, the coagulation function is decreased, which is easy to cause bleeding. We should avoid bumping, brushing teeth with a soft brush and eating rough Food, skin bleeding point should be promptly told the doctor.

matters needing attention

Cough in patients with esophageal cancer is relatively common, so the diet of patients with esophageal cancer is more important. It is suggested that patients should communicate with doctors more about their condition and life, so as to have correct diet and medication under the guidance of doctors and control the disease as soon as possible.