What does allergic rhinitis asthma eat

summary

We know that atrophic rhinitis now appears very frequently, more and more people suffer from this disease, so many people are worried that they will get this disease. Rhinitis is a very familiar disease, there are many people will appear this disease, usually often sneeze, but also headache, dizziness, lead to inattention, especially after a cold, atrophic rhinitis disease will aggravate, so we should pay attention to diet prevention methods, to avoid the disease. So, let's take a look at the relevant knowledge about allergic rhinitis and asthma.

What does allergic rhinitis asthma eat

First: Shenling porridge: 20 grams of Dangshen, 20 grams of white Poria Cocos (mashed), 10 grams of ginger, 6 grams of Angelica dahurica, 100 grams of Japonica rice. First, soak dangshen, Poria cocos, ginger and Angelica dahurica for 30 minutes, then decoct the dregs to get the medicine juice. The medicine juice is boiled with japonica rice, and take it when the porridge is cooked.

Second: stewed pigeon with Astragalus: 20 grams of Astragalus, 15 grams of yam, 8 red dates (nucleated), 3 pieces of ginger. Remove the hair and viscera of pigeons, put them into the stew cup with the above medicine, add the right amount of boiling water, simmer for 3 hours, and taste the meat soup.

Third: the common type of spleen weakness is nasal obstruction, mucinous purulent mucus, hypoolfactory, lack of energy, less food, abdominal distension, pale complexion, loose stool, light tongue, thin white fur, and weak pulse.

matters needing attention

Through the above introduction, I think many friends have some understanding of what to eat for allergic rhinitis and asthma, except that Chinese herbal medicine can be used for prevention. For example, ginger and brown sugar water can be taken as soon as possible after getting cold to eliminate "cold evil"; Chinese herbal medicine such as Schizonepeta tenuifolia, Radix Saposhnikoviae and Radix Isatidis can be taken during influenza.