What can ovarian cancer eat

Update Date: 2022-09-07 Source: Network

summary

Ovarian cancer is a kind of malignant tumor in the ovary of female friends, which is very harmful to the human body. In many gynecological malignant tumors, the mortality rate is also among the top, which brings a great threat to the life safety of patients. We must pay special attention to the diet, the correct diet for the recovery of patients with great help. So let me tell you what you can't eat after ovarian cancer chemotherapy? What can't ovarian cancer eat after chemotherapy

What can ovarian cancer eat

Mainly eat alkaline food. Such as vegetables, fruits, corn, etc. plus turtle, loach weak acid food. Reduce the intake of greasy food. Secondly, take some nutritional supplement protein, such as milk, imported nutritional protein powder, shrimp, etc.

Secondly, take some nutritional supplement protein, such as milk, imported nutritional protein powder, shrimp, etc.

Third. Edible antioxidant food: corn whisker, red bean, walnut kernel, laver, carp, duck, Ulva, kelp, crab, clam.

matters needing attention

Coffee, cocoa and other exciting drinks are prohibited. Avoid spicy food, such as onion, garlic, leek, pepper, pepper, cinnamon and so on. Avoid moldy, burnt food, such as moldy peanuts, moldy soybeans, burnt fish.