Can you eat grilled fish with rheumatism

summary

When it comes to rheumatoid arthritis, there is always a topic that can't be bypassed, that is, the nursing of rheumatoid arthritis. For rheumatoid arthritis, the incidence of this disease is very high. In the past, the elderly often suffered from this disease, but now some young people also began to suffer from rheumatoid arthritis. Today, I will introduce some common sense about whether you can eat roast fish with rheumatism.

Can you eat grilled fish with rheumatism

First: you can eat roast fish if you have rheumatism. Simmered mutton: 50 grams of thin grass, 200 grams of mutton, 15 grams of ginger, 25 grams of scallion, salt, monosodium glutamate, cooking wine, 10 pepper. The wine made thin Herba Siegesbeckiae is put into a casserole and decocted with water, and the dregs are removed to extract the juice. Wash the mutton and boil it in boiling water for 5 minutes. Take it out and cut it into small strips. Rinse and slice the ginger. Cut the scallion into sections. Put the pot on a high heat, add some water, bring the mutton to a boil, then add 2 tbsp ginger, green onion, pepper and cooking wine. Let the medium heat boil for 30 minutes, add the medicine juice, and then simmer slowly until the meat is rotten. Add a little salt and monosodium glutamate. Eat meat and drink soup. This medicated diet can dispel rheumatism, activate collaterals and relieve pain. Indications: rheumatic arthralgia, limb numbness, waist and knee weakness.

Second: Eel powder: 5 large eels (more than 500g each), a proper amount of rice wine. Eel viscera, dried in the shade, ground into fine powder, bottled spare. Take 15g twice a day, mix well with 2-3 teaspoons of yellow rice wine and rinse with boiling water. 2 months is a course of treatment. This medicated diet can activate meridians, disperse cold, dispel wind and dampness, and dredge collaterals. For rheumatism.

Third: Eel wine: small live eel 500 grams, Baijiu 1000 grams. Wash the small eel and add it to the white wine, then cover it and drink it after January. 2 small cups a day for 2 months as a course of treatment. This medicinal wine can relax tendons and activate blood circulation, expel wind and remove dampness, tonify deficiency and help, and dredge muscles and bones. It has curative effect on chronic arthritis caused by wind cold.

matters needing attention

Patients should not eat more scaleless fish and seafood, such as catfish, loach, Monopterus albus, kelp, sea cucumber, sea fish, sea shrimp, etc. because it contains uric acid, after being absorbed by the human body, it can form urate crystals in the joints and aggravate the joint symptoms.