Can myocardial ischemia eat donkey hide gelatin

summary

Myocardial ischemia refers to a pathological state in which the blood perfusion of the heart is reduced, resulting in the decrease of oxygen supply to the heart and abnormal energy metabolism of the heart, which can not support the normal work of the heart. The energy needed for heart activity is almost completely provided by aerobic metabolism, so even when it is quiet, the blood oxygen uptake rate of myocardium is also very high (about 70%). Under normal circumstances, the body can make the blood supply and demand relatively constant through self-regulation, so as to ensure the normal work of the heart. When some reason leads to the imbalance of myocardial blood supply and demand, it constitutes the true sense of myocardial ischemia. Coronary heart disease is the most important and common cause of myocardial ischemia. With the improvement of people's living standards, the prevalence of myocardial ischemia in China is increasing year by year, which has become a common and frequently occurring disease in the middle-aged and elderly people. Some young people aged 20-30 also have myocardial ischemia. Can myocardial ischemia eat donkey hide gelatin? What food needs to notice?

Can myocardial ischemia eat donkey hide gelatin

First, myocardial ischemia can not eat donkey hide gelatin, donkey hide gelatin is mainly blood

Second, the food you can eat: all kinds of Cereals, especially coarse grains. Bean products. Vegetables, such as onion, garlic, broccoli, mung bean sprouts, lentils, etc. Bacteria and algae, such as mushrooms, fungus, kelp, laver and so on. All kinds of melons, fruits and tea.

Third, appropriate food: lean meat, including lean pork, beef and poultry (peeled). Fish, including most river and sea fish. Vegetable oils include soybean oil, corn oil, sesame oil, peanut oil, fish oil and olive oil. Milk, including defatted milk and its products. Eggs, including egg white and whole eggs (2-3 per week).

matters needing attention

Pay attention to eat less or avoid too much food, especially high-fat food, which is particularly difficult to digest. It can greatly increase the burden on the heart, make the abdomen flatulent, and raise the position of diaphragm, thus limiting the normal contraction and relaxation of the heart. In addition, due to the need of digesting food, the whole body blood is more concentrated in the gastrointestinal tract, which makes the blood supply of the plug artery more insufficient, thus aggravating the myocardial ischemia and hypoxia. Even induce angina pectoris, myocardial infarction and then endanger life. If the dinner is too full, the harm is greater. Because people fall asleep after the blood flow rate is slow, eat too much, blood lipid increased greatly, make it deposited on the wall of blood vessels, thus affecting the elasticity of blood vessels, leading to arteriosclerosis, therefore, coronary heart disease patients avoid excessive diet.