Gout can eat pumpkin

Update Date: Source: Network

summary

Gout is a disease caused by purine metabolism disorder, which can be divided into primary and secondary. The former is caused by congenital purine metabolism disorder, while the latter is caused by hyperuricemia caused by some diseases and drugs. It is often induced by trauma, infection, diet and emotional excitement. Now let me take a look at gout diet.

Gout can eat pumpkin

1. Prohibited food: these foods include animal brain, heart, kidney, liver and goose, grouse, minced meat, concentrated gravy, broth, mackerel, sand fish, roe, sea cucumber, scallop, oyster, mussel, yeast and wine

2, a small amount of food: fish, meat, poultry, shellfish; plant foods: dried beans, lentils, Gracilaria, spinach, mushrooms

3. Optional food: these foods include: barley, wheat, oats, bread, noodles, rice, corn flour, starch, cakes, biscuits, butter snacks, fruits, eggs, tofu, ice cream, almonds, walnuts, hazelnuts, jam, honey, vegetable oil, vegetables, soda water, animal defatted or agar snacks and condiments

matters needing attention

Through the introduction of this article, I believe we all know that the emergence of gout and people's diet has a crucial link, for patients with gout, alkaline food is conducive to control the disease, do not let the disease attack, usually can also increase some aerobic exercise, and maintain a happy spirit, so as to reduce the attack of gout. I wish you a speedy recovery!