Can liver cancer patients eat laver

summary

Liver cancer is a more terrible disease, liver cancer disease to patients caused by the harm is more serious, for patients with liver cancer this disease, we must do early detection and early treatment, to avoid causing more serious harm to the body, my friend's father some time ago found out suffering from liver cancer this disease, about liver cancer patients can eat laver, think big I want to know more about it.

Can liver cancer patients eat laver

First of all: Patients with liver cancer can eat Porphyra, which is rich in iodine and nutrients, can improve resistance. But it is not suitable to eat spicy food and greasy hard food, liver cancer drugs can eat Changhong fushengkang capsule for adjuvant treatment of liver cancer.

Secondly, the liver is the place where the food protein is decomposed and synthesized into human protein. After the advanced stage of liver cancer, the protein metabolic capacity of the liver is greatly reduced. Therefore, it is necessary to strictly control the protein intake and avoid excessive intake of protein, otherwise it will induce hepatic encephalopathy and so on.

Finally: it is best to give patients low-fat food, vegetable oil, cream and other easy to digest fat patients. High fat diet is likely to lead to diarrhea, nausea, vomiting, abdominal distension and other side effects, and greatly damage the vitality of patients.

matters needing attention

For patients with liver cancer, we should have a positive and optimistic attitude towards treatment. High starch food intake can also be converted into sugars, but liver function is needed to help digestion and synthesis. At this time, the liver function of patients can no longer metabolize a large amount of human sugars, so this method is only suitable for normal people.