How should wound inflammation fester handle?

Update Date: Source: Network

summary

In life, we often fall, bruise, these small accidents on our injury is inevitable. But for the wound is not timely treatment or wrong treatment, it is likely to lead to the occurrence of wound infection. At this time, please do not panic, there are many ways to deal with this situation, how should wound inflammation and suppuration be handled? Let's talk about it

How should wound inflammation fester handle?

Use hydrogen peroxide to clean. After the wound is purulent, the purulent part should be removed, and the purulent part should be gently wiped clean with a clean cotton swab, cleaned with hydrogen peroxide, then disinfected with iodine, and finally wrapped with yellow gauze. Change it once a day and twice a week later. Use hydrogen peroxide to clean to no bubble, you can use oxytetracycline powder coated on it and packaged, so the effect is better.

Apply red potion. If the wound suppuration is not very serious, you can apply disinfectant or red medicine, but you must first treat the wound. Steam. Put ginger and salt in boiling water, wrap the wound with gauze, steam the wound to boiling water, so that it is clean and convenient by steam, about five minutes each time.

Anti inflammatory drugs. Patients with mild wound suppuration can take anti-inflammatory drugs according to the doctor's instructions, and then use normal saline to clean the wound. After cleaning the pus, use Iodophor to disinfect and sterilize. Cut the wound open. If there is water fluctuation when the wound is purulent, it belongs to a serious state. Go to the hospital in time to cut the wound, release the pus, and then carry out scientific disinfection treatment.

matters needing attention

Vitamin A and vitamin C can promote wound healing, you can choose fish oil, tomatoes, carrots, dates, oranges, but also to increase protein intake, such as milk, lean meat, eggs, protein food can reduce the risk of infection. When the wound suppurates, can't eat leek, pepper, onion, sufu, etc., these foods can cause infection.