What can't mumps eat
summary
Winter and spring is the season of high incidence of mumps. Mumps are mostly invaded by rheumatic pathogens. They enter from the mouth and nose, block Shaoyang meridians, and gather in the parotid. Mumps are mainly manifested as swelling under one or both ear lobes. The enlarged parotid gland is often hemispherical, with the ear lobe as the center, the edge is unclear, the surface is hot, with hornache, and local pain when opening or chewing. The clinical features are fever, non suppurative swelling and pain of parotid gland, and invasion of various gland tissues or nervous system, liver, kidney, heart, joint and other organs. So what can't mumps eat?
What can't mumps eat
Peach: hot, sweet and sour, easy to eat fire. For example, "the picture of Materia Medica in southern Yunnan" also says: "eat more, move the spleen to help heat, and get sore and furuncle." Infantile parotid is caused by heat evil and fire toxin, which belongs to heat syndrome. Peach heat helps fire, so it should be avoided.
Longan meat: longan meat. It is warm in nature and sweet in taste. Ancient doctors and the masses believed that it was helpful to heat and generate phlegm. It's fire poison that causes gills, so we should avoid it.
Chicken: it is warm in nature and sweet in taste. Although it has the effect of warming and replenishing qi, people with gills are suffering from heat toxicity. It is advisable to eat light food. Avoid fatty and stagnant warm tonic food such as chicken. "Diet notice" also thinks that it is "good at making wind move liver fire". Therefore, do not eat it during the onset of parotid disease.
matters needing attention
Mumps can't eat eggs. Mumps, also known as mumps, is a highly infectious disease caused by virus. The clinical manifestations are as follows: swelling under the earlobe, usually on one side, and swelling on the other side after a few days. The swelling area was centered on the earlobe and the margin was unclear. Pain occurs when pressing, opening mouth and eating, especially when eating acidic food. Generally, the swelling gradually subsides after 4-5 days.