What are the dietary contraindications of gallbladder polyps

summary

Gallbladder polyp is mainly refers to the gallbladder wall appeared protuberant lesions, these protuberant lesions are like polyps. But this kind of disease is not a single disease, can be divided into benign and malignant two kinds. And in the treatment, diet will also affect the treatment. So what are the dietary contraindications of gallbladder polyps? Now let's introduce it to you.

What are the dietary contraindications of gallbladder polyps

First of all, but the first dietary taboo of patients with gallbladder polyps in their daily diet is that they must eat as little as possible high-fat and high cholesterol food, such as animal liver, fish roe, animal intestines and brain are all foods with high cholesterol content. In the process of bile secretion, if the cholesterol content is high, it is easy to form stones.

Secondly, the oil in our daily life, it is best not to eat lard, vegetable oil is the first choice, which can not only reduce cholesterol, but also promote the secretion of cholesterol into bile. Gallbladder polyp patients also pay special attention to is, away from fried food, fried food can induce biliary colic, diet a light, less oil.

The third point is to reduce the intake of crude fiber in the diet, because the food rich in cellulose is generally slag food, so as to reduce the stimulation to gastric mucosa as much as possible. We must not damage our stomach during convalescence. The stomach is mainly digestive function, and digestive disorder will only aggravate the disease.

matters needing attention

Gallbladder polyp is a harmful disease, and the treatment is relatively difficult. If you don't pay attention to diet, it is likely to lead to the deterioration of the disease. So during the treatment, we should pay attention to the diet taboo, do not eat some high-fat and high cholesterol food, reduce the intake of crude fiber food, eat more food rich in protein and vitamins.