What should cancer patients eat?

summary

Cancer disease has been a serious threat to the lives of patients, such diseases in the treatment at the same time also pay attention to the usual diet conditioning, the following is to understand the diet of cancer patients what to eat.

What should cancer patients eat?

Diet 1. Cancer patients with deficient constitution can eat nutritious food of various kinds. Besides rice, wheat, millet and soybean, chicken, sheep and beef are tonic food.

Second, patients with cancer can eat ducks, turtles, turtles, crucian carp, prostitutes, fish is a tonic spleen food, sea cucumber, jellyfish, abalone, kelp, water chestnut, water chestnut can be soft and firm loose knot.

Diet three, fungus, Hericium erinaceus, Lentinus edodes, Flammulina velutipes and other edible mushrooms have a certain anti-cancer effect. In particular, the nutritional value of Lentinus edodes is more than all mushrooms. It contains seven kinds of essential amino acids, calcium, copper, iron, manganese and other trace elements. It also contains a variety of sugars and enzymes, which can improve and enhance human immunity. This kind of food is suitable for all cancer patients, especially has certain therapeutic effect.

matters needing attention

Cancer patients in the treatment and diet conditioning at the same time, we should pay attention to their mood conditioning, emotional impact on the disease is particularly obvious.