Can small cell lung cancer eat raw garlic?

Update Date: Source: Network

summary

Small cell lung cancer is one of the basic types of lung cancer, which belongs to undifferentiated cancer. Its pathological types include oat cell type, intermediate cell type and compound oat cell type. One third of lung cancer patients belong to this type. It is a kind of lung cancer with high malignant degree. So can small cell lung cancer eat raw garlic?

Can small cell lung cancer eat raw garlic?

First of all, small cell lung cancer can eat raw garlic, garlic has no effect on small cell lung cancer, can be eaten.

Secondly, the diet of advanced small cell lung cancer should be more food that can enhance the body's immunity and anti lung cancer effect, such as Coix, yam, jujube, walnut, turtle and so on.

Finally, should eat ginkgo, radish, mustard, almond, orange peel, etc.; should eat to reduce the side effects of radiotherapy, chemotherapy food: mushrooms, longan, etc.

matters needing attention

Avoid greasy, raw and cold things, should lean meat, bean products, fish food, fruit avoid too cold, pay attention to diet not too much.