Hemolytic symptoms of broad bean disease

summary

We may be unfamiliar with broad bean disease, which belongs to a kind of glucose-6-phosphate dehydrogenation deficiency. It is the acute hemolytic anemia that edible broad bean triggers commonly. We need to pay attention to timely treatment, including blood transfusion treatment, application of glucocorticoid and correction of acidosis and so on. Broad bean disease hemolysis symptoms, next I tell you.

Hemolytic symptoms of broad bean disease

Broad bean disease is mainly manifested as hemolytic anemia caused by eating broad bean. The onset is very rapid. Generally, hemolysis occurs within 1-2 days after eating broad bean. The main symptom is anemia, and it is generally more serious. It is harmful to patients and needs timely treatment.

Patients will appear discomfort, fatigue, chills and dizziness, headache, anorexia, nausea and other symptoms, are very common. In addition, the patient's urine color will change, such as urine such as strong black tea or sauce oil color, are common, we need to pay attention to.

If the patient's symptoms are serious, it will lead to extremely pale complexion, symptoms of systemic failure, decreased blood pressure, unconsciousness, irritability and so on. If the symptoms of anemia, hypoxia and electrolyte balance are not corrected in time, it may even lead to death.

matters needing attention

To sum up, there are many symptoms of faba bean disease, mainly anemia. The symptoms are generally serious, and the harm to patients is also great. We need to pay attention to timely treatment, including blood transfusion, application of glucocorticoid and so on.