What do women eat for abortion

Update Date: Source: Network

summary

Women should pay attention to diet after abortion, which has a great impact on women's health. Because abortion has certain damage to the body, loss of a certain amount of blood, coupled with the psychological pressure and physical pain in the process of abortion, the body after abortion is relatively weak, and some people will have anemia tendency. Therefore, the appropriate tonic is absolutely necessary, so what is better for women to eat abortion?

What do women eat for abortion

Litchi jujube soup: 7 dried litchi and 7 dried jujube. A total of water decoction, 1 dose a day. It has the function of enriching blood and promoting body fluid. It is suitable for women with anemia after abortion.

Pigeon wolfberry soup: pigeon 1, wolfberry 30 grams, a little salt. The pigeon to hair and visceral debris, wash, put into the pot, add water and medlar stew, cooked with a little salt. Eat meat and drink soup twice a day. It has the functions of Supplementing Qi, tonifying blood and regulating deficiency. It is suitable for body deficiency after induced abortion, Qi deficiency after illness, body fatigue, self perspiration due to exterior deficiency, etc.

2 grams of soybean milk, 50 grams of rice. Wash the rice, cook the rice with soybean milk for porridge, add sugar after cooked. Take it on an empty stomach every morning. It has the function of harmonizing spleen and stomach, clearing heat and moistening dryness. It is suitable for recuperation of body deficiency after abortion.

matters needing attention

After abortion, women must pay more attention to take good care of their body, in order to recover the harm of abortion, and prepare for the next pregnancy. After abortion need to rest for 2 weeks. Due to the relaxation of cervix and cervix after abortion, retrograde infection is easy to occur. It is forbidden to take bath and have sex.